Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, cabbage soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cabbage Soup is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Cabbage Soup is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cabbage soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage Soup:

1. Take Water
2. Make ready Tomatoes (diced/seasoned canned if available)
3. Prepare V8 or vegetable juice
4. Take Onion soup mix (or large diced onion)
5. Get Minced garlic (or more, to taste)
6. Make ready Cabbage (cut into bite sized pieces)
7. Make ready Green bell pepper (cut into bite sized pieces)
8. Make ready Carrots (sliced)
9. Get Cauliflower (cut into bite sized pieces)
10. Make ready Mushrooms (sliced or can of sliced mushrooms)
11. Prepare Celery (sliced)
12. Prepare Salt and pepper

Instructions to make Cabbage Soup:

1. In a large pot mix onions, tomatoes, garlic, vegetable juice and water and bring to a boil.
2. Add chopped cabbage, carrots, cauliflower, and celery.
3. When vegetables are partially cooked, add green peppers and mushrooms, then continue cooking until vegetables are cooked but firm, stirring occasionally.

So that’s going to wrap this up with this exceptional food cabbage soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!