Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna alfredo bow tie pasta 🍝. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tuna Alfredo Bow Tie Pasta 🍝 is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tuna Alfredo Bow Tie Pasta 🍝 is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:

1. Take bow tie pasta (farfalle)
2. Take Salt for boiling water
3. Make ready Alfredo pasta sauce
4. Take chunk light tuna in water, drained
5. Make ready black pepper
6. Make ready Goya adobo
7. Make ready Parsley flakes

Instructions to make Tuna Alfredo Bow Tie Pasta 🍝:

1. In a large pot bring water to a boil, add salt to water…..
2. Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
3. Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! 😉😋

So that is going to wrap it up with this special food tuna alfredo bow tie pasta 🍝 recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!