Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy and fluffy banana cake without eggs. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy and Fluffy Banana Cake Without Eggs is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy and Fluffy Banana Cake Without Eggs is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have easy and fluffy banana cake without eggs using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy and Fluffy Banana Cake Without Eggs:

1. Prepare 150 grams Pancake mix
2. Take 1 large Banana
3. Prepare 60 grams Margarine (or butter)
4. Make ready 20 to 30 grams Honey (or sugar)

Steps to make Easy and Fluffy Banana Cake Without Eggs:

1. Mix the margarine and honey (or sugar) in a bowl.
2. Add mashed bananas to the bowl and continue to mix.
3. Add pancake mix to the bowl and cut in with a rubber spatula.
4. Line the mold with parchment paper and pour the dough in. Bake for 40 minutes in a 355°F/180°C preheated oven.

So that is going to wrap this up for this special food easy and fluffy banana cake without eggs recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!