Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pollo mariachi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pollo Mariachi is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Pollo Mariachi is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pollo mariachi using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pollo Mariachi:
- Get chicken breasts
- Get large green pepper or whole small
- Prepare large red pepper or whole small
- Get medium sweet onion
- Take Taco seasoning
- Get enchalada sauce or taco sauce
- Take salsa
- Take diced tomatoes (optional)
- Take crumbled chorizo (soft)
- Prepare cilantro
- Prepare salt & pepper
- Get fiesta blend cheese (optional)
Instructions to make Pollo Mariachi:
- It's just this simple. Clean & trim chicken & place in a large casserole dish. Season with the taco seasoning. Julien peppers and onions & spread over chicken. Chop cilantro & throw that in. Crumble up the chorizo & spread evenly throughout the dish. Pour in the enchalada/taco sauce & salsa to cover the chicken. If you want it more chunky, add the diced tomatoes. Salt & pepper to taste. Cook uncovered for about 45 minutes @ 400°.
- CHEESE PLEASE!!! If cheese is what you crave, add a fine shred cheese. I like a Mexican blend or fiesta blend of cheese, but feel free to use whatever cheese you want. Just plate the food & melt the cheese in either the oven or microwave. ENJOY!
So that is going to wrap this up for this special food pollo mariachi recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
