Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, veggie curry fried rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Veggie Curry Fried Rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Veggie Curry Fried Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook veggie curry fried rice using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Curry Fried Rice:
- Prepare 2 cup Chopped Organic Potato
- Prepare 1 cup Chopped Organic Carrots
- Get 1 cup Chopped Organic Onion
- Take 1 cup Peeled Chopped Organic Tomato
- Get 3 cup Cooked Rice
- Take 3 cloves Minced Garlic
- Make ready 1 tbsp Olive Oil
- Make ready 1 tbsp Curry Powder
- Make ready 1 tbsp Turmeric Powder
- Make ready Salt and Pepper
Steps to make Veggie Curry Fried Rice:
- Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
- Add Garlic, Onion and sauté for 2 minutes,
- Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
- Add curry powder, turmeric powder and stir them well
- Add tomato to the skillet and keep cooking for 5 minutes
- Add Carrots and simmer until most tomato sauce has evaporated
- Add rice and mix them well
- Add salt and pepper
- Ready to serve
So that’s going to wrap this up for this exceptional food veggie curry fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


