Steps to Prepare Any-night-of-the-week Smoked Sausage with Hot Mustard with a side of Ramen

Smoked Sausage with Hot Mustard with a side of Ramen
Smoked Sausage with Hot Mustard with a side of Ramen

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, smoked sausage with hot mustard with a side of ramen. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoked Sausage with Hot Mustard with a side of Ramen is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Smoked Sausage with Hot Mustard with a side of Ramen is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have smoked sausage with hot mustard with a side of ramen using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Sausage with Hot Mustard with a side of Ramen:
  1. Take 2-1/2 pound smoked sausage
  2. Take 1 medium white onion
  3. Get To taste Heinz Tomato Ketchup
  4. Prepare To taste hot mustard batch 8 see my recipe
  5. Make ready 6 buns for bratwurst
  6. Get 2 tablespoons vegetable oil
  7. Prepare 6 package Ramen noodles
  8. Take As needed water for Ramen noodles
Instructions to make Smoked Sausage with Hot Mustard with a side of Ramen:
  1. Heat the oil slice the onion and add the sausage.
  2. Fry the sausage till done.
  3. Cook the noodles as instructed on package. Add sausage and onions to the bun.
  4. Add the ketchup and mustard. Serve I hope you enjoy!!

So that is going to wrap it up with this special food smoked sausage with hot mustard with a side of ramen recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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