Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, loaded potato and chicken casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Loaded Potato and Chicken Casserole is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Loaded Potato and Chicken Casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have loaded potato and chicken casserole using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Potato and Chicken Casserole:
- Get Russet potatoes, cubed
- Take chicken breasts, uncooked and cubed
- Take bacon
- Make ready small onion, chopped
- Get shredded fiesta blend cheese
- Get butter, sliced
- Prepare salt and pepper
- Prepare sliced green onions
- Prepare ranch dressing
Steps to make Loaded Potato and Chicken Casserole:
- Preheat oven to 350°. Cook bacon until crisp, saving a few tablespoons of grease. Cook onion in grease until soft. Crumble bacon when cool enough to handle.
- Place potatoes in a 13x9 inch baking dish. Drizzle with olive oil and season with salt and pepper. Stir to coat potatoes.
- Mix in bacon, onion, chicken and cheese. Lay slices of butter over casserole.
- Cover with foil and bake for 60 minutes. Uncover and bake 15-20 more minutes or until done. Top with green onions. Serve with ranch dressing.
So that is going to wrap this up with this exceptional food loaded potato and chicken casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
