Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken quarters & white rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Quarters & White Rice is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Quarters & White Rice is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook chicken quarters & white rice using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken Quarters & White Rice:
- Take 2 Chicken quarters
- Prepare 400 g Fried tomato sauce
- Make ready 1 Green pepper
- Prepare Olive oil
- Take 1 Onion
- Take 5 garlic cloves
- Take Salt
- Make ready 1 Chicken stock cube
- Make ready 20 cl Beer
- Make ready 20 cl Water
Steps to make Chicken Quarters & White Rice:
- 1: Deep fry the chicken quarters with their skin until brown and crispy. - - 2: Finely chop the onion, garlic and pepper. - - 3: Cover the base of a largish cooking pot with olive oil and gently fry the onion, garlic and pepper. When done, crumble the chicken stock cube and add it, stir well. - - 4: Add the fried tomato sauce, salt to your own taste, the beer, the water and stir well.
- 5: When the chicken has finished frying, add it to the pot. Put the lid on the pot and cook on medium to high heat for 30 minutes. - - 6: Boil the rice, drain and serve. Add the chicken and sauce on top. - - 7: Enjoy…
So that’s going to wrap this up for this exceptional food chicken quarters & white rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


