Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mediterranean salad with green beans and feta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mediterranean Salad with Green Beans and Feta is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mediterranean Salad with Green Beans and Feta is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook mediterranean salad with green beans and feta using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mediterranean Salad with Green Beans and Feta:
- Get Coarse salt and ground pepper
- Get green beans, trimmed and halved
- Take navel oranges
- Prepare extra virgin olive oil
- Get white-wine vinegar
- Make ready crumbled feta (6 oz.)
- Take head romaine lettuce (about 1-½ pounds), halved and roughly chopped
- Make ready small red onion, halved and thinly sliced
- Take white beans, rinsed and drained
Steps to make Mediterranean Salad with Green Beans and Feta:
- In a medium saucepan of boiling salted water, cook green beans until crisp-tender, 4 to 6 minutes. Drain green beans, and rinse with cold water to stop the cooking.
- Using a sharp knife, slice off both ends of each orange. Cut off peel, following the curve of the fruit. Halve fruit from top to bottom, and thinly slice each half crosswise.
- In a bowl, whisk together oil and vinegar; season with salt and pepper. Add feta, oranges, lettuce, onion, beans and green beans. Toss to combine.
So that’s going to wrap it up for this special food mediterranean salad with green beans and feta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


