Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetarian curry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Vegetarian Curry is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Vegetarian Curry is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook vegetarian curry using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Curry:

1. Get onion
2. Make ready veggie stock
3. Take tomato paste
4. Take garlic
5. Make ready chickpeas
6. Take tomato
7. Prepare cauliflower
8. Get instant brown rice

Steps to make Vegetarian Curry:

1. Heat a non stick pan over medium high
2. Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes
3. Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste
4. Simmer for 10 minutes and serve over rice

So that’s going to wrap this up for this exceptional food vegetarian curry recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!