Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sweet & spicy pork meatballs. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sweet & Spicy Pork Meatballs is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Sweet & Spicy Pork Meatballs is something that I’ve loved my whole life. They are nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can have sweet & spicy pork meatballs using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet & Spicy Pork Meatballs:

1. Make ready meatballs
2. Make ready 1 lb ground pork
3. Take 1 tsp grated ginger root
4. Prepare 1 tsp grated garlic
5. Make ready 1 tsp ground black pepper
6. Prepare 1/2 cup seasoned bread crumbs
7. Get 1/4 cup teriyaki sauce
8. Take 2 oz chopped green chilis (1/2 small can)
9. Take 1 packages pork seasoning from Ramen noodles
10. Prepare sauce
11. Prepare 3/4 cup pineapple juice
12. Prepare 1/4 cup low sodium soy sauce
13. Get 1/4 cup water
14. Prepare 1 tbsp cornstarch
15. Prepare 1/4 tsp red pepper flakes
16. Get 1/4 tsp sriracha
17. Prepare 1 tsp sesame seeds

Steps to make Sweet & Spicy Pork Meatballs:

1. Preheat oven to 350°F. Combine all ingredients for the meatballs in a large bowl and mix until meat mixture is just combined with all the ingredients.
2. Form your meatballs and place on foil lined baking sheet. I used an 1-ounce scoop and made 2 meatballs out of each scoop; about the size of a heaping teaspoon. Bake for 20-25 mins.
3. Combine all ingredients for the sauce in a small saucepan and whisk until thickened, about 5 mins. Pour over meatballs and sprinkle with sesame seeds. Serve with white rice.

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