Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked chicken meatballs(low carb). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Chicken Meatballs(low carb) is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Baked Chicken Meatballs(low carb) is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked chicken meatballs(low carb) using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken Meatballs(low carb):

1. Get ground chicken
2. Take Garlic salt
3. Get Black pepper
4. Get Fresh rosemary (a sprig) or 2 tsp. dried rosemary
5. Take raw egg for binding
6. Get grated Parmesan cheese (substitute bread crumbs if desired. I’m trying to avoid the carbs)

Instructions to make Baked Chicken Meatballs(low carb):

1. Try to drain the water out of the chicken as much as possible. It tends to retain a lot of moisture. Mix all ingredients together in a large bowl.
2. Form mixture into approximately 6 meatballs and place on a nonstick baking sheet, or spray with cooking spray.
3. Bake in a 350° F oven for about 45 minutes, or until internal temperature reaches 165°.
4. Serve over egg noodles, either plain or with a cream sauce!

So that’s going to wrap this up for this special food baked chicken meatballs(low carb) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!