Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked chicken meatballs(low carb). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked Chicken Meatballs(low carb) is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Baked Chicken Meatballs(low carb) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have baked chicken meatballs(low carb) using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Meatballs(low carb):

1. Get ground chicken
2. Get Garlic salt
3. Prepare Black pepper
4. Take Fresh rosemary (a sprig) or 2 tsp. dried rosemary
5. Prepare raw egg for binding
6. Make ready grated Parmesan cheese (substitute bread crumbs if desired. I’m trying to avoid the carbs)

Instructions to make Baked Chicken Meatballs(low carb):

1. Try to drain the water out of the chicken as much as possible. It tends to retain a lot of moisture. Mix all ingredients together in a large bowl.
2. Form mixture into approximately 6 meatballs and place on a nonstick baking sheet, or spray with cooking spray.
3. Bake in a 350° F oven for about 45 minutes, or until internal temperature reaches 165°.
4. Serve over egg noodles, either plain or with a cream sauce!

So that’s going to wrap this up for this exceptional food baked chicken meatballs(low carb) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!