Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, malay style fried rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Malay Style Fried rice is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Malay Style Fried rice is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have malay style fried rice using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Malay Style Fried rice:

1. Take Rice
2. Take Prawns, minced chicken
3. Take chili paste
4. Make ready mashed/blended onions
5. Prepare Mashed garlic and anchovies
6. Make ready Oyster sauce, soy sauce
7. Take Vegetables or Chili padi (optional)
8. Get Salt
9. Take Cooking oil

Instructions to make Malay Style Fried rice:

1. Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
2. Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chicken. Add some oyster sauce and soy sauce.
3. Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
4. Lastly add an egg, wait until it is half cooked and mix it well with the rice.
5. Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!

So that is going to wrap it up with this special food malay style fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!