Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy chicken gnocchi soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Chicken Gnocchi Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Creamy Chicken Gnocchi Soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy chicken gnocchi soup using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken Gnocchi Soup:
- Get rotisserie chicken (dark & white)
- Prepare gnocchi dumplings
- Prepare chicken stock
- Take olive oil
- Take Medium onion
- Take celery stalks
- Take carrots
- Make ready half and half
- Get fresh spinach
- Make ready Italian seasoning
- Take garlic powder
- Make ready onion powder
- Take Salt & pepper (to taste)
Steps to make Creamy Chicken Gnocchi Soup:
- Saute onions and celery in olive oil until tender. Season with salt and pepper.
- Add in spinach, carrots, and Italian seasoning. Saute for 10 to 15 minutes.
- Add 4 cups chicken broth. Bring to a simmer.
- Add in chicken and gnocchi. Simmer for 20 minutes.
- Cut heat to low and add half n half. Don't boil the cream.
- Serve with crusty bread or Croutons.
- Side note: if the soup is too thin you can add a slurry of cold water and flour to thicken it. If too thick, just add more water.
So that’s going to wrap this up for this special food creamy chicken gnocchi soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
