Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sig's tomato and lentil soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sig's Tomato and Lentil Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Sig's Tomato and Lentil Soup is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sig's Tomato and Lentil Soup:
- Take fresh spring onion, white and green finely chopped
- Make ready to 2 cloves of finely chopped garlic
- Get wild garlic salt (optional)
- Take chili powder
- Get cm piece peeled and chopped fresh ginger
- Get good pinches of smoked paprika
- Get good pinches of fenugreek
- Prepare coriander powder
- Make ready garam masala
- Take ground cumin
- Get good pinches of turmeric
- Prepare curry powder
- Take best plum tomatoes
- Take drained weight, canned lentils
- Take knorr aromat or other stock seasoning
- Prepare water
- Take fairly thick cut of tomatoes for each person
- Take ground cinnamon
- Make ready of sparkling powder fine sugar for caramelising tomatoes
- Take sprigs of fresh coriander
Instructions to make Sig's Tomato and Lentil Soup:
- For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
- If you are using canned lentils rinse them well under cold water and drain
- Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
- Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
- Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander
So that is going to wrap it up with this exceptional food sig's tomato and lentil soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


