Simple Way to Make Homemade Soft and fluffy doughnuts

Soft and fluffy doughnuts
Soft and fluffy doughnuts

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, soft and fluffy doughnuts. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Soft and fluffy doughnuts is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Soft and fluffy doughnuts is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have soft and fluffy doughnuts using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Soft and fluffy doughnuts:
  1. Take 3 cups Flour
  2. Get 1/4 cup Sugar
  3. Take 1/4 cup Milk
  4. Take 1 Egg
  5. Make ready 3 tbsp Yeast
  6. Make ready 1 tsp Baking powder
  7. Get 1 cup Warm water
  8. Take 1 pinch salt
  9. Get 2 tbsp Butter
  10. Get 2 tbsp Oil
Steps to make Soft and fluffy doughnuts:
  1. Mix all the dry ingredients mentioned above in a bowl
  2. In another bowl add in the yeast and salt then add warm water, stir and set aside for 5 mins to activate the yeast
  3. Break the egg into the dry ingredients, add in butter, oil and milk then mix well. Add in the yeast mixture and knead well
  4. Cover the dough with a clean towel or nylon and allow to double in size
  5. Knead the dough again for 5 minutes. Using a rolling pin flatten the dough and remove the shapes
  6. Place them on a flat surface and allow them to rise again for 10 mins
  7. Fry on low heat till golden brown

So that is going to wrap it up for this exceptional food soft and fluffy doughnuts recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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