Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, swedish lentil soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Swedish Lentil Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Swedish Lentil Soup is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook swedish lentil soup using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Swedish Lentil Soup:
- Make ready Lentils (green)
- Prepare Onion, large (minced)
- Get Olive oil
- Take Paprika powder
- Prepare Water
- Prepare Bouillon cube
- Get Potato, cubed
- Make ready Canned whole tomatoes
- Take or more Salt
- Prepare Bay leaf
- Take Garlic
- Make ready Honey
- Get Vinegar or lemon juice
- Take generous amount Finely chopped parsley
Steps to make Swedish Lentil Soup:
- Let the lentils soak in water for at least 3 hours. Separate the canned tomatoes from the tomato juice.
- Heat the oil in a pot, add a pressed clove of garlic and the onions, and sauté over medium heat. When the onion becomes translucent, sprinkle on paprika powder, and stir evenly.
- Add water and the juice from the canned tomato.
- Bring to a boil, then add the drained lentils, bay leaf, bouillon, and salt.
- Add the potato, cover the pot with a lid, then simmer over low heat for about 30 minutes.
- When the lentils and potato become tender, add the tomatoes from Step 1, the honey, vinegar or lemon juice to adjust the taste as desired.
- Season with salt to taste. Garnish with finely chopped parsley, and transfer to serving bowls.
- Serve it up piping hot.
- Mix the leftover soup with curry roux, and you have a quick and easy bean curry.
So that’s going to wrap it up with this exceptional food swedish lentil soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


