Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cheese garlic bread. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheese Garlic Bread is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cheese Garlic Bread is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cheese garlic bread using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Garlic Bread:

1. Prepare 3-4 White bread slices
2. Prepare 2-3 tsp salted butter, room temperature
3. Get as per taste Red chilli flakes
4. Get 2-3 medium garlic cloves
5. Get as per taste Black pepper powder
6. Make ready 1 cup cheese, grated
7. Make ready as required Coriander leaves, finely chopped
8. Take as per taste Salt

Instructions to make Cheese Garlic Bread:

1. Add butter in a bowl and grate the garlic pods directly into the butter. Mix it very well.
2. Add grated cheese and coriander leaves to the mixture. Mix well.
3. Spread this garlic-butter mixture evenly onto each slice
4. Spread grated cheese over each slice
5. Sprinkle black pepper powder, red chilli flakes, coriander leaves, and salt over it.
6. Brush some butter onto a pan.
7. Place the slices over the pan.
8. Fry on low heat till the edges are lightly golden and cheese melts.
9. Do not flip to the other side.
10. Switch off the gas and cut the slices into the desired shape.
11. Serve the delicious hot garlic bread with tomato ketchup.

So that is going to wrap this up with this exceptional food cheese garlic bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!