Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crockpot macaroni and beef/chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Macaroni and Beef/Chicken is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Crockpot Macaroni and Beef/Chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have crockpot macaroni and beef/chicken using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Macaroni and Beef/Chicken:

1. Take Lean ground beef or ground chicken
2. Get Uncooked elbow macaroni
3. Take Onion, chopped
4. Take (4 oz.) Sliced mushrooms, drained
5. Take (16 oz.) Whole kernal corn, drained (optional)
6. Get Condensed tomato soup
7. Get Diced tomatoes (14 1/2 oz.), drained reserving liquid.
8. Get Salt and pepper, to taste

Instructions to make Crockpot Macaroni and Beef/Chicken:

1. In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
2. Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
3. Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!

So that is going to wrap this up for this exceptional food crockpot macaroni and beef/chicken recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!