Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef stroganoff. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The most amazing Beef Stroganoff you will ever have! Beef stroganoff (also known as beef Stroganov) is a famous Russian dish of sauted onions and mushrooms with good portion of beef cuts. This classic beef stroganoff recipe uses ingredients commonly kept on hand for an easy and delicious family meal. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles.

Beef stroganoff is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Beef stroganoff is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef stroganoff using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef stroganoff:

1. Get fillet of beef [tail end]
2. Prepare butter
3. Prepare salt,pepper
4. Prepare shallots,finely chopped
5. Make ready dry white wine
6. Prepare cream
7. Get lemon juice
8. Prepare parsley chopped

Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. Now you can make everyone's favorite stroganoff in ONE POT with ground beef! No-fuss + budget-friendly with the quickest clean-up!

Instructions to make Beef stroganoff:

1. Cut the meat into strips approximately 5 cm
2. Place the butter or oil in a sauteuse over fierce heat
3. Add the beef strips,lightly season with salt and pepper,and allow to cook rapidly for a few seconds.The beef should be brown but underdone.
4. Drain the beef in the colander.Pour the butter back to the pan.
5. Add the shallots,cover with a lid and allow to cook gently until tender.
6. Drain off the fat,add the wine and reduce to one third.
7. Add the cream and reduce by a quarter.
8. Add the lemon juice and the beef strips;do not reboil.Correct the seasoning.
9. Serve lightly sprinkled with chopped parsley.Accompany with rice pilaff

Now you can make everyone's favorite stroganoff in ONE POT with ground beef! No-fuss + budget-friendly with the quickest clean-up! What makes a stroganoff so stinking good? Beef stroganoff is the ultimate cold weather dinner. With a few flavor-building tips, you're only an hour away from perfect stroganoff, which makes it perfect for weeknights.

So that’s going to wrap it up with this special food beef stroganoff recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!