Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, haddock salad (chicken option). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Haddock Salad (Chicken option) is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Haddock Salad (Chicken option) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have haddock salad (chicken option) using 12 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Haddock Salad (Chicken option):
- Take boneless and skinless Haddock filets
- Get salad mix
- Get small tomatoes
- Get shredded mozzarella cheese
- Prepare package of candied pecan and dried cranberries
- Prepare black olives
- Make ready canned Mandarin orange slices
- Get —- option——-
- Prepare sliced boneless and skinless chicken breast
- Make ready seasoned salt
- Get ground black pepper
- Prepare granulated garlic powder
Steps to make Haddock Salad (Chicken option):
- Put salad mix in a bowl add cheese
- Wash the tomatoes
- Add the berries and nuts
- Quarter the tomatoes and add
- Add the olives and orange slices.
- Fry the chicken and season
- Fry till done
- Get a pan hot add the Haddock
- Season and fry for 3 minutes season with half the seasonings
- Turn and season the other side with the rest of seasoned salt and pepper
- Add salad to a plate
- Add dressing I used my French Dressing of 1700's
- Add Haddock and dress with dressing
- Serve I hope you enjoy!
- Add chicken instead of Haddock if you are making the chicken salad
So that’s going to wrap it up for this exceptional food haddock salad (chicken option) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
