Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sesame oil spring onion chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sesame oil spring onion chicken is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Sesame oil spring onion chicken is something which I’ve loved my entire life.

This sesame oil chicken is a very easy recipe. Making sesame oil chicken doesn't require too many ingredients and only basic condiments of light & dark soy sauces, oyster sauce and Chinese cooking wine are needed for the braising liquid. Especially when a premium sesame oil is used, the aroma that fills the house during the cooking is bound to get everyone tempted. But those that I had from the hawker stalls are just kind of salty for me.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sesame oil spring onion chicken using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sesame oil spring onion chicken:

1. Make ready 2 pieces chicken thigh (about 500g)
2. Get 1 stalk spring onion
3. Take 2 slices or strips ginger
4. Get Marinade:
5. Make ready 11/2 tbsp soy sauce
6. Get 11/2 tsp sesame oil
7. Make ready 11/2 tsp Chinese cooking wine
8. Get Garnishing:
9. Make ready 1 tbsp garlic crisps
10. Take Utensil:
11. Make ready 1 set shallow casserole with lid

Chinese spring onion oil can be used in many ways. It's truly worth having it in your kitchen. Not only does it provide a unique aroma to dishes, but it will also save you lots of time in everyday meal preparation. Slice the chicken on the diagonal and return to the plate.

Steps to make Sesame oil spring onion chicken:

1. Mix chicken with marinade and place into casserole with spring onion and ginger.
2. Cover and cook 5 minutes medium high. Remove, let stand for 5 minutes.
3. Chop 10 cloves garlic and place into a small bowl with 8 tbsp oil. Cook for 3 minutes high until slightly brown. Remove and let stand to brown further.
4. Garnish and serve.

Not only does it provide a unique aroma to dishes, but it will also save you lots of time in everyday meal preparation. Slice the chicken on the diagonal and return to the plate. Spoon over the soy dressing and top with the spring onion oil. To make the green sauce, combine spring onions, ginger and salt in a bowl, then sit it in the sink. Heat oil in a small saucepan over high heat until smoking. small bunch spring onions , sliced diagonally.

So that’s going to wrap it up for this exceptional food sesame oil spring onion chicken recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!