Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, baked gnocchi with spinach and ricotta. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This quick pasta dish is a hearty side that pleases everyone. Mom and Dad like the healthy spinach and complex wild mushroom avors, while kids enjoy the. Homemade Potato Gnocchi ~ pillowy soft, delicious potato dough dumplings ~ easy to make. Place the spinach, parsley, garlic, ricotta, flour, eggs, cheese and a generous grating of nutmeg into a large bowl and season with salt and pepper.

baked gnocchi with spinach and ricotta is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. baked gnocchi with spinach and ricotta is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked gnocchi with spinach and ricotta using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make baked gnocchi with spinach and ricotta:

1. Prepare frozen gnocchi, 25 ounces
2. Take 10 ounce package frozen spinach, thawed and squeezed dry
3. Get ricotta cheese
4. Get shredded Italian cheese blend
5. Take sauce
6. Make ready favorite pasta sauce
7. Get or
8. Take 15 ounce can tomato sauce
9. Prepare garlic
10. Get onion powder
11. Prepare dried basil
12. Make ready dried oregano
13. Make ready milk

Ricotta gnocchi is so delightful, you guys! Also, stunningly quick and easy to make. You literally just stir four simple ingredients together, season with salt To freeze gnocchi, spread them out in an even layer on a lightly-floured baking sheet. Then pop the sheet into the freezer for an hour or two, until the.

Instructions to make baked gnocchi with spinach and ricotta:

1. preheat oven to 400.
2. cook gnocchi according to package directions.
3. add spinach during last 2 minutes of cooking. When gnocchi is done, drain well.
4. meanwhile, for the sauce, combine all ingredients in saucepan and simmer over medium heat.
5. spray 2 quart baking dish with non stick cooking spray.
6. combine gnocchi/spinach with sauce and ricotta. pour into prepared baking dish and top with shredded cheese.
7. bake 20 minutes or until bubbly and golden.

You literally just stir four simple ingredients together, season with salt To freeze gnocchi, spread them out in an even layer on a lightly-floured baking sheet. Then pop the sheet into the freezer for an hour or two, until the. Try our vibrant recipe for veggie spinach and ricotta gnocchi. This flavour packed dish may take a bit of time but is sure to impress family and friends. Line a rimmed baking sheet with parchment.

So that is going to wrap this up with this exceptional food baked gnocchi with spinach and ricotta recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!