Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, brad's sheppards pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Brad's sheppards pie is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Brad's sheppards pie is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have brad's sheppards pie using 35 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Brad's sheppards pie:
- Get double crust rolled pie dough
- Take prepared brown gravy
- Take For the meat
- Prepare ground lamb
- Make ready round roast. Thin sliced in bite sized pieces
- Prepare White pepper, dry mustard, and seasoned salt
- Prepare minced garlic, divided
- Get dry red wine
- Get worcestershire sauce
- Prepare seasoned rice vinegar
- Make ready For the veggies
- Get sweet onion, fine chopped
- Make ready baby carrots, cut in 1/2 inch slices
- Get cut green beans
- Prepare white asparagus, cut off tough ends. Cut in 1" pieces
- Get garbanzo beans
- Get small can green peas
- Get fresh rosemary. Minced
- Prepare quarter lemon, juiced
- Prepare minced garlic
- Take white pepper and steak seasoning
- Make ready white wine
- Take balsamic vinegar
- Make ready For the topping
- Make ready LG youkon gold potatoes, peeled
- Make ready lg sweet potatoes, peeled
- Take butter
- Take Milk
- Take minced garlic
- Get herbs de province
- Take white pepper
- Take Other ingredients
- Prepare shredded parmesan
- Take shredded mozzarella
- Get shredded cheddar
Steps to make Brad's sheppards pie:
- I a LG frying pan, brown lamb. Add 1 tsp garlic and season to taste.
- When done, remove to a plate. Add beef and brown.
- Add 1 tsp garlic, season to taste, add rest of meat ingredients. Braise until tender covered. When done, drain. Liquid
- Meanwhile, grease a 11x15 baking dish. Unroll pie crust. Cover bottom and sides of dish with dough.
- Prick all over with a fork. Brush liberally with melted butter. Place in a 450 degree oven for 11 to 15 minutes until browned and crispy
- In another frying pan, add a tbs butter. Sauté onions and carrots until onions get translucent. Add rest of veggies except the canned ones. Add rosemary, lemon juice, garlic and seasonings. Continue to sauté until asparagus starts to get tender. Deglaze pan with wine and vinegar. Cover and steam veggies until wine is almost completely reduced.
- Meanwhile peel and quarter potatoes. Place in a LG pot. Cover with water and boil until tender.
- When done, drain. Add butter and seasonings. Mash. Slowly add milk until potatoes are thick, smooth and creamy.
- Add the lamb on too of the browned crust. Add beef next. Spread all layers evenly.
- Next add the sauté veggie medly. Next layer the canned veggies evenly.
- Evenly pour the brown gravy over the top.
- Mix the cheeses, spread evenly over casserole.
- Cover with mashed potatoes.
- Place in a 375 degree oven for 30 -45 minutes it is done when potatoes start to brown.
- Remove from oven and let stand 8-10 minutes. Serve and enjoy.
So that’s going to wrap this up for this special food brad's sheppards pie recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


