Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brad's cashew chicken. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Brad's cashew chicken is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Brad's cashew chicken is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have brad's cashew chicken using 26 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Brad's cashew chicken:
- Prepare For the sauce
- Make ready 3/4 cup soy sauce
- Prepare 3/4 cup water
- Get 1 tbs oyster sauce
- Get 1 tbs fish sauce
- Make ready 1 tbs sake
- Get 1 tbs seasoned rice vinegar
- Get 3/4 tbs garlic powder
- Make ready 3/4 tbs dry mustard
- Get 3/4 tbs ground ginger
- Make ready 4 compacted tbs brown sugar
- Make ready 1/4 cup cornstarch mixed with 1/4 cup cold water
- Make ready Other ingredients
- Get 1 (15 Oz) can whole baby sweet corn
- Prepare 1 (8 Oz) can sliced water chestnuts
- Take 3 LG chicken breasts. Fileted in half then cut to 3/4 " cubes
- Make ready 6 Oz petite sweet carrots
- Get 1 LG shallot diced
- Make ready 1 tsp minced garlic
- Take 1 tsp Chinese 5 spice
- Make ready 1 tbs oil
- Get 1 small bunch bok choy. Sliced thin. Only the whites
- Prepare 2 small heads broccoli. Small florets
- Make ready 5 Oz roasted, unsalted, whole cashews
- Take 1 "x 2" piece if ginger root. Peel, slice, smash, then mince
- Prepare Sliced green onions for garnish
Steps to make Brad's cashew chicken:
- Mix all sauce ingredients in a bowl and set aside. Stir occasionally
- Heat 1 tbs oil in a large wok. Add chicken, shallots, ginger root, and carrots. Sprinkle with 5 spice. Stir fry for 3 to 4 minutes. Do not drain liquid.
- Add garlic, bok choy, and broccoli. Cover with a lid. Stir fry until broccoli is tender. Stir occasionally.
- When tender, add baby corn, water chestnuts, cashews, and sauce. Bring to a simmer uncovered. Simmer until sauce thickens.
- Serve over jasmine rice. Garnish with green onions and siracha sauce if desired. Serve immediately. Enjoy
So that is going to wrap this up with this special food brad's cashew chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


