Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crockpot beef stroganoff. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Crockpot Beef Stroganoff is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Crockpot Beef Stroganoff is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Beef Stroganoff:
- Make ready 1 lb stew meat
- Prepare 1 bag wide egg noodles
- Make ready 1 large onion; chopped
- Prepare 2 tbsp vegetable oil
- Take 2 cans cream of mushroom soup
- Get 1/2 cup sour cream
- Prepare 8 oz cream cheese
- Get 1 cup fresh mushrooms; sliced
- Get to taste salt & pepper
- Make ready 1/2 cup milk
- Take 3 tsp garlic salt
Instructions to make Crockpot Beef Stroganoff:
- In large skillet add oil, garlic salt, chopped onion & stew meat. Cook until onions are translucent & meat is browned. Set aside.
- In a large bowl add soups, sour cream, cream cheese, mushrooms & milk. Beat until smooth.
- Add meat (juice & all) to crockpot, then add bowl mix to crockpot & stir until mixed thoroughly. Cover & cook on low for 5hrs, stirring every hr or so.
- In the last hour boil your noodles, drain & add to crockpot. Stir so it's all combined, cover for 10 mins, let stand for 5 mins & serve.
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