Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mexican spicy churros. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mexican spicy churros is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Mexican spicy churros is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have mexican spicy churros using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mexican spicy churros:

1. Get 150 gram plain flour
2. Prepare 210 ml boiling water
3. Get 50 gram butter
4. Take 1 tablespoon oregano
5. Prepare 1 teaspoon chilli flakes
6. Take 1/2 tsp turmeric
7. Prepare 1 teaspoon ginger chilli paste
8. Take to taste Salt
9. Prepare Garnishing :- Parmesan cheese
10. Get Chilli flakes
11. Prepare Oil to fry

Instructions to make Mexican spicy churros:

1. In a pan boil the water and butter until the butter melts. Add oregano, chilli flakes, ginger chilli paste and salt. Turn off the gas and add the flour to the water and mix well. Ensuring no lumps are formed.
2. Heat oil on medium heat and place the dough in the piping bag with a nozzle or the murruku machine. Once the oil is heated start piping the churros in length ways about 2 1/2 inches and deep fry until golden brown.
3. Remove and sprinkle with parmesan cheese and chilli flakes. Enjoy with cheese sauce or any of your favourite sauce.

So that is going to wrap this up with this exceptional food mexican spicy churros recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!