Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, brad's sweet and spicy hoisin chicken stir fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stir the hoisin sauce, chile paste, and soy sauce into the skillet; season with ginger, red pepper, salt, and black pepper. Mix in the steamed broccoli until coated with the sauce mixture. Sweet-and-Spicy Chicken Stir-Fry is a quick and easy one-dish meal that will be be your family nex favorite dish. For extra heat to this chicken stir-fry, add more hot sauce, or use a lighter hand for milder flavor.

Brad's sweet and spicy hoisin chicken stir fry is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Brad's sweet and spicy hoisin chicken stir fry is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have brad's sweet and spicy hoisin chicken stir fry using 28 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Brad's sweet and spicy hoisin chicken stir fry:

1. Make ready For the chicken
2. Prepare chicken breast, cubed
3. Take seasoned rice wine vinegar
4. Get mirin
5. Prepare garlic powder
6. Make ready Cornstarch
7. Make ready Flour
8. Get For the sauce
9. Prepare beef broth
10. Get lemongrass tea, made in my prawn w/black bean sauce recipe
11. Prepare hoisin sauce
12. Make ready mirin
13. Make ready red chilie flakes
14. Make ready chopped crystallized ginger
15. Take dark rice vinegar
16. Take Sriracha sauce
17. Prepare For the vegetables
18. Make ready LG carrots sliced thin
19. Take LG broccoli crowns, cut into florets
20. Make ready can sliced water chestnuts
21. Get yellow crooked neck squash, julienne
22. Take butter
23. Make ready White wine
24. Prepare Other ingredients
25. Prepare Lime wedges
26. Prepare Prepared white rice
27. Take Toasted sesame seeds
28. Take Slivered almonds

You can use any vegetable you like in this chicken stir fry, but I chose sugar snap peas because they cook up so quickly without any blanching or pre-cooking required. Spicy Peanut Hoisin Stir Fry Bowls - Pork, Turkey, or Chicken. Hoisin is a great all-purpose sweet and tangy sauce that can be used on its own or as a base of more complex sauces. Serve the stir-fry mixture over hot cooked rice or Asian noodles.

Steps to make Brad's sweet and spicy hoisin chicken stir fry:

1. Combine chicken, vinegar, mirin, and garlic powder in a bowl. Stir well. Cover and refrigerate for 4 hrs. Stir every 45 minutes.
2. Mix the sauce ingredients together. Let sit at least an hour
3. Mix flour and cornstarch in a LG mixing bowl.
4. Dredge chicken pieces in the mixture.
5. Heat oil to 360 degrees in a LG frying pan 1/2 inch deep. Fry chicken pieces until brown on both sides. It's OK if they are a little undercooked in the middle. Drain on paper towels.
6. Heat butter in a LG wok over medium high heat. Add carrots. Saute for 4 or 5 minutes until they start to caramelize. Add broccoli and saute 3 more minutes. When broccoli starts to brown, add wine in 1/8 cup increments cover and steam. Repeat until veggies are tender.
7. When tender, add chicken back to pan. Saute 1 minute. Add water chestnuts and sauce. Bring to a simmer stirring often. Once at a simmer, hold for 2 or 3 minutes. Then add cornstarch slurry until it reaches desired thickness.
8. Plate rice, serve stir fry over top. Garnish with lime wedge, toasted sesame seeds, slivered almonds, and julienne squash.
9. Serve immediately. Enjoy.

Hoisin is a great all-purpose sweet and tangy sauce that can be used on its own or as a base of more complex sauces. Serve the stir-fry mixture over hot cooked rice or Asian noodles. The sauce for this stir fry is easy to adjust if you want to cut back the heat. I would suggest just adding two tablespoon of the chili sauce to the sauce We are big lovers of spicy things in our house. My hubby more then me, but I do love spicy foods.

So that’s going to wrap it up for this special food brad's sweet and spicy hoisin chicken stir fry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!