Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sauteed asparagus and ham. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sauteed asparagus and ham is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sauteed asparagus and ham is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook sauteed asparagus and ham using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed asparagus and ham:

1. Make ready 1 can asparagus
2. Get 1 onion
3. Make ready 1/2 cup diced ham
4. Make ready 1 egg
5. Take 1/3 cup skim milk

Instructions to make Sauteed asparagus and ham:

1. Drain and rinse the asparagus.
2. Dice the onion and ham. Saute together for 6-10 minutes.
3. Add asparagus to onion and ham mixture. Stir over medium heat.
4. Whisk the egg and milk together and use a second pan to scramble.
5. Add the scrambled egg to the asparagus and toss to mix.
6. Serve warm.

So that’s going to wrap this up for this exceptional food sauteed asparagus and ham recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!