Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, white chickpeas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
White Chickpeas is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. White Chickpeas is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook white chickpeas using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make White Chickpeas:
- Make ready 1 cup chickpeas boiled
- Make ready 1 onion chopped
- Prepare 2 tomatoes chopped
- Make ready 1 tsp ginger-garlic paste
- Get to taste salt
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp chana masala
- Prepare 1 tsp Turmeric powder
- Get 1/2 tsp Garam masala
- Make ready 3 tsp oil
Instructions to make White Chickpeas:
- In a kadhai add oil and ginger-garlic paste.saute well.then add onion and cook for five minutes.now add all spices and mix well.then add tomatoes and cook again for five minutes.now add chickpeas.mix it.boil it for five minutes.sabzi is ready to serve.
So that’s going to wrap it up with this special food white chickpeas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


