Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ground beef stroganoff. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Ground Beef Stroganoff is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Ground Beef Stroganoff is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have ground beef stroganoff using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Stroganoff:
- Make ready 1 lb Ground beef (chuck)
- Make ready 2 tbsp Butter or margarine
- Get 1 medium Onion; chopped
- Take 1 cup Beef bouillon
- Make ready 1 1/2 tbsp Flour
- Take 1 tbsp Ketchup
- Prepare 1 tsp Worcestershire sauce
- Get 8 oz Sour cream
- Get 1 lb Rotini or wide egg noodles; cooked
Steps to make Ground Beef Stroganoff:
- Dissolve bullion cube in 1 cup of boiling water.
- Brown ground chuck. Drain .
- In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
- Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
- Add bouillon and ground beef; let thicken.
- When ready to serve, add sour cream to sauce and serve over hot cooked noodles.
So that’s going to wrap it up for this special food ground beef stroganoff recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


