Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, savoury scones. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Savoury Scones is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Savoury Scones is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have savoury scones using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Scones:
- Prepare flour
- Take salt
- Prepare baking powder
- Take butter
- Make ready eggs
- Make ready sour milk (Maas)
- Take oil
- Prepare crushed green chillies (optional)
- Make ready Black pepper
- Make ready lemon juice
- Take sprinkles dried parsley
- Prepare sugar
- Get chopped fresh coriander
Steps to make Savoury Scones:
- Sift flour and add salt, baking powder and sugar
- Rub in butter until fine like breadcrumbs
- Make dough with beaten eggs, sour milk, oil, crushed green chillies (optional), black pepper, lemon juice, chopped coriander
- Pat on floured surface
- Cut rounds 2cm thick
- Place on baking tray
- Brush with beaten egg and sprinkle with parsley or sesame seeds
- Bake at 180 degrees for approx 10 -15 mins
So that’s going to wrap it up for this special food savoury scones recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
