Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef stroganoff. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Stroganoff is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Beef Stroganoff is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beef stroganoff using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stroganoff:
- Take 2 lb stew meat
- Get 1 diced onion
- Make ready 2 can beefy mushroon soup
- Get 1 packages cream cheese
- Take 4 tbsp worcestershire
- Prepare 2 tsp garlic salt
- Make ready 1 packages egg noodles
- Get 1 packages mushrooms
Steps to make Beef Stroganoff:
- In Crockpot mix your 2 cans of soup. You can use cream of anything here to change the flavor. Dice up your onion and add to the crockpot. Add in the stewmeat. And mushrooms.
- Also mix in the worchestershire. Garlic Salt and salt and pepper to taste.
- Cook on high setting for 4 hours. Or low for 8 hrs.
- Just before serving cook egg noodles according to the directions on the package.
- About 10 minutes before serving turn off heat and let meat mixture cool a bit add in the whole package of cream cheese torn or cubed to the crockpot meat mixture. And stir together till cream cheese is disolved.
- And serve over noodles. Note: this can also be served over mashed potatos or rice.
So that’s going to wrap it up for this special food beef stroganoff recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
