Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef Stroganoff is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Beef Stroganoff is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook beef stroganoff using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Stroganoff:

1. Take beef
2. Make ready shimeji mushroom
3. Get yellow onion (cut coarsely)
4. Prepare garlic (minced)
5. Prepare blackpepper
6. Prepare unsalted butter
7. Take heavy cream
8. Prepare nutmeg
9. Prepare chicken broth
10. Prepare sugar and salt
11. Prepare chopped parsley

Instructions to make Beef Stroganoff:

1. Clean beef and pat dry.
2. On medium high heat, saute beef with 2 tbs butter just 3-5 minutes. And set aside.
3. On other pan, saute onion, garlic and mushroom. Seasoning with salt, sugar, nutmeg and blackpepper. Saute until fragrant.
4. Add heavy cream and beef broth, and stir it well.
5. When it start bubbling add leftover butter and beef. Cook for a couple of minutes and sprinkle on top with chopped parsley.

So that is going to wrap this up for this special food beef stroganoff recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!