Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Beef Stroganoff is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Beef Stroganoff is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef stroganoff using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stroganoff:

1. Get 200 grams beef
2. Take 80 grams shimeji mushroom
3. Get 1/2 yellow onion (cut coarsely)
4. Make ready 4 cloves garlic (minced)
5. Prepare 1/2 tsp blackpepper
6. Prepare 2 tbs unsalted butter
7. Prepare 1/2 cup heavy cream
8. Prepare 1 pinch nutmeg
9. Prepare 1/4 cup chicken broth
10. Prepare to taste sugar and salt
11. Prepare 1 tbs chopped parsley

Steps to make Beef Stroganoff:

1. Clean beef and pat dry.
2. On medium high heat, saute beef with 2 tbs butter just 3-5 minutes. And set aside.
3. On other pan, saute onion, garlic and mushroom. Seasoning with salt, sugar, nutmeg and blackpepper. Saute until fragrant.
4. Add heavy cream and beef broth, and stir it well.
5. When it start bubbling add leftover butter and beef. Cook for a couple of minutes and sprinkle on top with chopped parsley.

So that’s going to wrap it up for this special food beef stroganoff recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!