Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, tumeric potato croquettes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tumeric potato croquettes is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Tumeric potato croquettes is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tumeric potato croquettes using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tumeric potato croquettes:

1. Prepare 3 big potatoes
2. Prepare 1 carrot
3. Make ready 1 red onion
4. Prepare 1/2 tsp tumeric
5. Get to taste Salt
6. Make ready 2 tbs flour

Instructions to make Tumeric potato croquettes:

1. Peel, clean and boil the potatoes. Add a little salt
2. Let it cool, drain and mash
3. Grate carrots and onion and mix into the mashed potatoes
4. Roll them into balls
5. Make paste by adding, adding the four and a little amount of water
6. Heat oil until hot, then put one ball at a time in the paste and deep fry on low heat
7. Remove and put on a paper towel to drain excess oil… Note:-they can easily break, so avoid over turning and using hot heat

So that’s going to wrap it up with this exceptional food tumeric potato croquettes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!