Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stir fry kailan with tofu and chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir fry kailan with tofu and chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Stir fry kailan with tofu and chicken is something that I have loved my whole life. They are fine and they look fantastic.

Hi Everyone! (づ｡◕‿‿◕｡)づ Welcome back to my Channel! Today I made a Stir Fry Chicken with Tofu & Mushroom(っ˘ڡ˘ς) Hope you enjoy it ♥‿♥ God Bless! The best stir-fries are made with the freshest vegetables, which makes this a great choice as a market-day meal. In large skillet over medium-high heat saute chicken in a small amount of olive oil until meat is cooked through or tofu is lightly browned.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stir fry kailan with tofu and chicken using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir fry kailan with tofu and chicken:

1. Take Kailan
2. Get 2 pcs Tofu
3. Make ready 1 pc Chicken breast fillet
4. Make ready Garlic
5. Get Chilli
6. Prepare Sesame seeds
7. Take Soy sauce
8. Prepare Chilli flakes
9. Get For chicken marinate :
10. Make ready Paprika powder
11. Take Onion powder
12. Get Blackpepper
13. Prepare Chili powder
14. Prepare White wine vinegar

Fish sauce, soy sauce and lemon juice complete the dish. The chicken is seasoned before it goes into the frying pan. When the tofu cubes are tossed in, soy sauce and sugar are added to give the neutral. Combine the marinade adding the cornstarch last and making sure to whisk it in so there are no lumps.

Instructions to make Stir fry kailan with tofu and chicken:

1. Prepare the chicken, mix all the ingredients and marinate for 15 minutes
2. Put vegetable oil in the pan and pan fry the chicken until turns brown
3. Put chicken in separate plate.
4. Using the sampe pan, put oil then add garlic and chilli. Put kailan, tofu, salt, soy sauce, chilli flakes, cook for 3 minutes. Sprinkled with sesame seeds
5. Serve with chicken

When the tofu cubes are tossed in, soy sauce and sugar are added to give the neutral. Combine the marinade adding the cornstarch last and making sure to whisk it in so there are no lumps. Gently mix all the ingredients to. You could absolutely serve this tofu bok choy stir fry as a main course with some steamed rice, or make a feast of vegetarian Chinese dishes. Whisk together all of the sauce ingredients and set aside.

So that’s going to wrap this up for this exceptional food stir fry kailan with tofu and chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!