Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy sardines and green bean stir fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy Sardines and Green Bean Stir Fry is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Spicy Sardines and Green Bean Stir Fry is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:

1. Take green bean, sliced in 1/4 length
2. Get sardines in water, drained
3. Make ready shallots, thinly sliced
4. Get garlic cloves, thinly sliced
5. Get dried chilies, chopped
6. Take dried galangal
7. Prepare kaffir lime leaves
8. Make ready water
9. Make ready Indonesian sweet soy sauce (kecap manis)
10. Make ready salt
11. Get ground black pepper
12. Prepare hard boiled egg, peeled and sliced

Steps to make Spicy Sardines and Green Bean Stir Fry:

1. Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
2. Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
3. Serve with sliced eggs.

So that’s going to wrap this up with this special food spicy sardines and green bean stir fry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!