Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, handvo (savoury cake). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Handvo (Savoury Cake) is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Handvo (Savoury Cake) is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook handvo (savoury cake) using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Handvo (Savoury Cake):
- Prepare readymix handvo aata (mix lentil atta)
- Make ready medium bowl boiled/ frozen green peas
- Take green chilli paste
- Prepare ginger paste
- Make ready big bowl curd
- Make ready For Seasoning
- Get Mustard seeds
- Get Curry leaves
- Make ready White Sesame seeds
- Get Oil for cooking
- Prepare Salt
Instructions to make Handvo (Savoury Cake):
- Take Handvo atta, add curd, ginger- garlic paste and salt as per taste. Mix all the ingredients well till you get a batter of thick consistency. Do not add water.
- Cover the mixture with a lid and let it sit still for 5 hours.
- After 5 hours, you can see that the flour has risen due to fermentation. Add 1 medium bowl boiled/ frozen green peas to it and mix it properly.
- Heat oil in a Kadai (deep frying vessel). After the oil becomes hot, add mustard seeds and wait till the spluttering is over. Then add white sesame seeds and curry leaves. After that add 2 tbsp of batter into it. Lower the flame to medium. Cover the kadai with a lid for 5-7 minutes till it becomes golden brown on one side.
- After 5-7 minutes, carefully flip the handvo to the other side. Again cover it with lid and cook for 5-7 minutes. Alternate between medium to low heat. Occasionally check that the handvo doesn't get burnt on any side.
- When it is done, remove on a plate, cut the handvo into 4 pieces with a knife and serve hot with green chutney and ketchup.
So that is going to wrap this up with this exceptional food handvo (savoury cake) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


