Steps to Prepare Ultimate Kinda like nachos low carb

Kinda like nachos low carb
Kinda like nachos low carb

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kinda like nachos low carb. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kinda like nachos low carb is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Kinda like nachos low carb is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook kinda like nachos low carb using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Kinda like nachos low carb:
  1. Take —–tuna——-
  2. Prepare finely grated parmesan cheese
  3. Take canned tuna packed in spring water
  4. Prepare —–toppings——-
  5. Prepare sliced pickled jalapenos peppers
  6. Make ready nacho cheese
  7. Take diced onion
  8. Prepare —hotdogs—–
  9. Get hotdogs, I used beef
  10. Prepare oil
  11. Make ready —-garnish——-
  12. Get kosher pickle, cut into spears
Steps to make Kinda like nachos low carb:
  1. Add oil to pan and heat. While it heats split the hotdogs lengthwise and fry till crispy.
  2. Set aside and mix the parmesan cheese and tuna
  3. Fry till it forms a crust, stir not letting it burn. Scrape the pan it will try and stick a bit. Keep with this because it worth it to have that crusty crunchy deliciousness.
  4. Slice the hotdogs
  5. Add the tuna
  6. Add onion on top
  7. Cover with cheese add pickle spears
  8. Top with jalapenos serve I hope you enjoy!

So that is going to wrap it up with this exceptional food kinda like nachos low carb recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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