Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spaghetti with a meat sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spaghetti with a Meat Sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Spaghetti with a Meat Sauce is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti with a meat sauce using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with a Meat Sauce:

1. Take 1 lb hamberger meat
2. Get 1 lb Italian sausage
3. Prepare 1 (15 oz) can tomatoes sauce
4. Take 1 (45 oz) Rangu Traditional Sauce (that's our favorite)
5. Make ready 1 diced sweet onion
6. Take 1 dice whole head garlic
7. Prepare 1 tsp salt
8. Get 1 tsp pepper
9. Make ready 1 tbsp Italian seasoning
10. Get 1 tbsp basil
11. Take 1 large bag of thin spaghetti
12. Get olive oil

Steps to make Spaghetti with a Meat Sauce:

1. Bring large pot of water to boil, then break spaghetti into 1/3 and place in boiling water for 6 minutes. Remove from heat, the drawing water off and set aside.
2. In a large pot on medium high pour in some olive oil for sautéing garlic and onion. Add both meats and cook till meat is done.
3. Add Rangu Sauce, tomato sauce and all seasonings, stir to mix all well together. Turn heat down and simmer 10 to 20 minutes. Enjoy!!

So that is going to wrap it up with this exceptional food spaghetti with a meat sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!