Steps to Prepare Award-winning Savoury Muffins

Savoury Muffins
Savoury Muffins

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, savoury muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Savoury Muffins is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Savoury Muffins is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook savoury muffins using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Savoury Muffins:
  1. Prepare curd
  2. Get maida
  3. Prepare rawa
  4. Get green peas
  5. Prepare fresh corn paste
  6. Make ready coriander leaves
  7. Prepare red chilli powder
  8. Make ready ginger paste
  9. Make ready butter
  10. Make ready sugar
  11. Take Salt as per taste
  12. Take baking powder
  13. Get soda bi carb
  14. Make ready Water as required
Instructions to make Savoury Muffins:
  1. Mix all ingredients and mix well.
  2. Pour a batter in muffins mold and top layer as the tomato and onion.
  3. Bake it at 180℃ for 10-15 minutes.
  4. Pierce the centre to check if it is cooked.
  5. If not bake for 2-3 minutes more and serve when cool.

So that’s going to wrap this up for this special food savoury muffins recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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