Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, maggi savoury muffins. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Maggi Savoury Muffins is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Maggi Savoury Muffins is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook maggi savoury muffins using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Maggi Savoury Muffins:
- Get Maggi
- Make ready Corn boiled
- Get Green Peas boiled
- Get Spring onions finely chopped
- Prepare Butter
- Get Red chilli flakes
- Make ready Coriander leaves finely chopped
- Get Eggs
Instructions to make Maggi Savoury Muffins:
- Prepare Maggi as per the package instructions. Keep aside. Heat butter and lightly saute the veggies for two minutes with Red chilli flakes. Grease a Muffin pan. Let the veggies come to the room temperature. After done, break in the eggs one by one into it. Mix well. This is the Veggie and the Egg mix.
- Preheat oven on 180° and set the temperature for 20 minutes. Fill up each mould of the Muffin pan with a tablespoon of cooked Maggi. Followed by a tablespoon of Veggie and the Egg mix. Lightly stir it all. And bake it for 12 minutes on the middle rack.
- Maggi along with some veggies and eggs form an integral part of these savoury muffins sure to tickle your taste buds. These are healthy too. Combined with favourite veggies and eggs, it rekindles your love for Maggi. These beautiful muffins are bound to be a star attraction at any party or get-togethers. One pack makes 8 Muffins. Happy Baking!
So that’s going to wrap it up for this special food maggi savoury muffins recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
