Recipe of Homemade Mike's EZ Cilantro Lime Cole Slaw

Mike's EZ Cilantro Lime Cole Slaw
Mike's EZ Cilantro Lime Cole Slaw

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, mike's ez cilantro lime cole slaw. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mike's EZ Cilantro Lime Cole Slaw is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mike's EZ Cilantro Lime Cole Slaw is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mike's ez cilantro lime cole slaw using 28 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's EZ Cilantro Lime Cole Slaw:
  1. Get ● For The Cilantro Lime Slaw [all thin sliced with madoline]
  2. Get White Cabbage [mix red if you'd like]
  3. Get Cilantro Leaves [+ reserves for service & garish]
  4. Prepare Radishes
  5. Make ready LG Jalapeno Pepper
  6. Prepare Red Onions
  7. Make ready Green Onions
  8. Make ready Vidalia Onions
  9. Take Granulated Garlic
  10. Take Fresh Limes [juiced - reserve half for sides & garnish]
  11. Get Fresh Ground Black Pepper
  12. Take Mexican Oregano
  13. Take Granulated Garlic Powder
  14. Take ● For The Options [as needed - rough chopped]
  15. Make ready Gordens Baked Crusted Tilapia Filets
  16. Prepare Firm Tomatoes
  17. Make ready Crisp Lettuce
  18. Prepare Guacamole
  19. Take Cilantro
  20. Prepare Jalapenos
  21. Get Green Onions
  22. Take Radishes
  23. Make ready Lime Wedges
  24. Get Red Or Green Salsas
  25. Prepare Prefabed Crusted Or Fresh Blackened Tilapia
  26. Make ready 80/20 Hamburger
  27. Prepare Taco Shells Or Flour Tortillas
  28. Take McCormick Taco Seasoning
Steps to make Mike's EZ Cilantro Lime Cole Slaw:
  1. Thin slice and season your cabbage mixture.
  2. Prepare your sides.
  3. Mix your cabbage with your lime and seasonings and chill.
  4. Both fish and regular full accoutrements pictured.
  5. Prefabed guacamole pictured.
  6. Bake your tilapia as per manufactures directions. Usually at 425° for 20 minutes. Slice them in half.
  7. Place hot crispy fish in a warm flour tortilla.
  8. Pile on the vegetables, sour cream and guacamole. Add salsas. Enjoy!

So that is going to wrap it up for this exceptional food mike's ez cilantro lime cole slaw recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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