Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, dark chocolate chunk cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Dark Chocolate Chunk Cookies is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Dark Chocolate Chunk Cookies is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dark Chocolate Chunk Cookies:

1. Take unsalted butter
2. Get sugar
3. Take egg (substitute meringue powder if you don’t have eggs)
4. Get bite size Dove dark chocolate (cut into quarters)
5. Get salt
6. Make ready flour
7. Get baking soda
8. Get vanilla extract (water if you use meringue)

Instructions to make Dark Chocolate Chunk Cookies:

1. Preheat oven to 350°F
2. In a mixer, cream together sugar and room temperature butter
3. Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
4. Add chocolate chunks and lightly mix
5. Bake for 12 minutes! Enjoy warm.

So that’s going to wrap this up with this special food dark chocolate chunk cookies recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!