Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, upside down banana loaf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Upside down banana loaf is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Upside down banana loaf is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have upside down banana loaf using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Upside down banana loaf:

1. Take 2 riped banana mashed
2. Take 1 banana sliced
3. Prepare 1 cup sell raising flour
4. Get Half cup sugar
5. Take 2 tsp vanillin
6. Prepare 1/4 cup oil
7. Prepare 1/4 cup water/milk
8. Make ready 2 eggs

Instructions to make Upside down banana loaf:

1. In a bowl, mash riped banana using fork. Add egg and sugar. Mix well using spatula
2. Add flour, vanillin, oil and water/milk. Mix well using spatula.
3. Grease baking pan. Place sliced banana on the bottom and pour the batter on top.
4. Bake under gas mark 5 for 30 minutes. (Keep checking, baking time may be vary)

So that’s going to wrap this up with this special food upside down banana loaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!