Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, meatball sub casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Meatball Sub Casserole is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Meatball Sub Casserole is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meatball sub casserole using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Sub Casserole:
- Prepare oil
- Take onion diced
- Get green pepper diced
- Prepare minced garlic
- Make ready marinara sauce
- Take Italian seasoning
- Prepare refrigerated biscuits
- Get bag of Italian meatballs thawed
- Make ready shredded mozzarella cheese
- Make ready grated parmesan cheese
Steps to make Meatball Sub Casserole:
- Preheat oven to 375 and lightly grease 9x13 pan
- Saute onion and pepper in skillet, add garlic for last half minute.
- Combine onion mixture, marinara sauce and Italian seasoning
- Cut biscuits into 6 pieces each and add to mixture with meatballs
- Place in baking dish and cook for 25 minutes covered with foil
- Remove foil and add cheeses. Bake an additional 15 to 20 minutes.
So that is going to wrap it up for this exceptional food meatball sub casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
