Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rice and egg curry and steamed cabbage #jikoni weekly challenge. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Rice and egg curry and steamed cabbage #jikoni weekly challenge is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Rice and egg curry and steamed cabbage #jikoni weekly challenge is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rice and egg curry and steamed cabbage #jikoni weekly challenge using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rice and egg curry and steamed cabbage #jikoni weekly challenge:
- Get 1 cup rice
- Prepare 3 onions
- Take 3 big tomatoes
- Get 3 tbsl oil(for rice)
- Get 3 eggs
- Make ready 1 hoho
- Take 1 bunch dania
- Prepare 2 tomatoes
- Prepare 1 onion
- Get 2 grated carrots(egg curry)
- Get Cabbage
- Make ready 1/2 cabbage
- Get 1 onion
- Prepare Salt
- Take Oil
Steamed cabbage recipe - Healthy, quick and tasty spiced cabbage recipe to have with rice, roti or bread. This goes well even in the lunch box and can also be used to make roti rolls or sandwiches. To make this, apart from cabbage i have not used any other veggies, not even onions. But steamed potatoes, peas, carrot or sweet potatoes too go well in this.
Steps to make Rice and egg curry and steamed cabbage #jikoni weekly challenge:
- Wash the rice put aside,Fry onions until golden brown add tomatoes and cook until they are tender add 3cups of water wait the water to boil add rice cook until the water is dry and rice is ready
- Boil the eggs put aside cut the onions fry until golden brown add tomatoes hoho cook until tender add 1/2cup of water unshell the eggs cut into 2 add into the mixture add dhania and rocyo cook for 5min put off the heat
- Cut the cabbage to UA like fry the onion with oil until golden brown add cabbage and salt steam for 5minutes,serve hot and enjoy
To make this, apart from cabbage i have not used any other veggies, not even onions. But steamed potatoes, peas, carrot or sweet potatoes too go well in this. One can eat it with plain paratha, roti or flavored rice like pulao, jeera rice, biryani rice. Coconut rice or any biryani varieties. To male egg gravy, Need tomato paste, onion paste & ginger garlic paste.
So that’s going to wrap it up with this special food rice and egg curry and steamed cabbage #jikoni weekly challenge recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


