Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cinnamon bundt cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cinnamon Bundt Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Cinnamon Bundt Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have cinnamon bundt cake using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Bundt Cake:

1. Prepare 1 Box Yellow Cake Mix
2. Make ready 1 Package (Large) Instant Vanilla Pudding
3. Make ready 8 oz Sour Cream
4. Take 4 Eggs
5. Take 3 Tbs Flour
6. Take 1/4 cup Oil
7. Prepare 3/4 cup Water
8. Get 1/2 cup sugar
9. Take 4 tsp cinnamon

Instructions to make Cinnamon Bundt Cake:

1. This recipe works well mixed by hand. (Do not use electric mixer)
2. Mix together cake mix, pudding, and flour. Add sour cream, oil, and water. Add eggs last, one at a time. Blend well after each addition. Mix sugar and cinnamon in a small bowl and set aside. Spray Bundt pan well with cooking oil spray. Sprinkle 1/3 cinnamon sugar mixture into the pan. Next pour 1/2 cake batter and spread evenly over pan, then 1/3 cinnamon and other 1/2 of cake. Finish with 1/3 cinnamon mix.
3. Bake at 350 for 45-50 minutes.
4. Icing- mix together 1 cup powdered sugar(may need more) 1/2 teaspoon vanilla, and 1 tablespoon milk. Drizzle on top.

So that is going to wrap it up for this exceptional food cinnamon bundt cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!